Dinner
Served Wed-Sunday from 5 – Close.
Salads
11
Hudson Valley Baby Kale
Pecorino, Golden Raisins, Toasted Pine Nuts, Sherry Shallot Vinaigrette
11
14
Organic Mixed Greens
Cherry Tomatoes, English Cucumbers, Red Onions, Feta Cheese, Calamata Olives, Balsamic Vinaigrette
14
16
Beet Salad
Tomato, Arugula, Goat Cheese, Aged Balsamic Vinaigrette
16
11
Wedge Salad
Iceberg Lettuce, Bacon, Cherry Tomatoes, Pickled Red Onions, Blue Cheese Dressing
11
14
Caprese Salad
Beefsteak Tomatoes, Fresh Mozzarella, Extra Virgin Olive Oil, Basil
14
14
Burrata & Prosciutto
Vinny’s Burrata, Tomatoes, Prosciutto, Basil, Balsamic Glaze
14
Chicken 9, Salmon 10, Steak 15
Add
Chicken 9, Salmon 10, Steak 15
Appetizers
8
Soup of the day
Ask your server for daily preparation
8
13
PEI Mussels
White Wine, Garlic, Basil Or Pernod Cream Sauce. Served with Garlic Crostini.
13
14
Crab Stuffed Shrimp
Sweet Thai Chili Sauce
14
14
Angelo’s Meatballs
Specialty Beef Blend, Ricotta, Monte’s Tomato Sauce, Parmesan
14
10
Baked Mac & Cheese
Old Fashion Style, Toasted Breadcrumbs Add: Bacon 2, Prosciutto 3, Truffle Oil 3
10
14
Grilled Flatbread
Ask your server for daily preparation
14
22
Butcher’s Plate
Imported Meats and Cheeses, Housemade Pickles, Olives, Mustard, Crackers
22
13
Shrimp Cocktail
Cocktail Sauce, Lemon Wedge
13
Entrées
25
Free Range Chicken
Boursin Cheese Stuffed Chicken, Fingerling Potatoes, Rainbow Carrots
25
28
Roasted Duck
Half Duck, Rice Pilaf, Sautéed Zucchini Noodles, Blood Orange Beurre Blanc
28
18
RST Burger
8oz. Special Blend Burger, Lettuce, Aioli, Toasted Brioche Bun, Housemade Pickles & Fries. Cheese: American, Cheddar, Swiss or Blue. (Add: Bacon 2)
18
33
12 oz. Sirloin Steak
Black Angus Beef, Creamy Mashed Potatoes, Sautéed Broccoli, Chimichurri Sauce
33
35
Au Poivre
35
18
Black Bean & Quinoa Burger
Lettuce, Tomato, Aioli, Toasted Brioche Bun, Housemade Pickles & Fries. Cheese: Blue, American, Swiss or Cheddar.
18
25
Grilled Mid Atlantic Salmon
Balsalmic Reduction, Garlic Mashed Potatoes, Sautéed Broccoli
25
26
Seafood Cioppino
Jumbo Shrimp, Sea Scallops, Mussels, Market Fish, Light Marinara, Linguini
26
22
Chicken Alfredo
Tender Chicken, Creamy Alfredo Sauce, Penne Pasta
22
22
Penne with Meatballs
Angelo’s Meatballs, Housemade Tomato Sauce, Grated Parmesan
22
26
Shrimp and Scallop Scampi
Jumbo Shrimp, Sea Scallops, Garlic, White Wine, Lemon, Cherry Tomatoes, Linguini
26
24
Linguini White Clam Sauce
24
26
Pan Seared Scallops
Blackberry, Blood Orange Beurre Blanc, Rice Pilaf, Sautéed Green Beans
26
30
Loin Lamb Chops
3-4oz. Chops, Fingerling Potatoes, Grilled Asparagus, Mint Jelly
30
Sides
8
Creamy Mashed Potatoes
8
8
Fingerling Potatoes
8
8
Sautéed Broccoli
8
8
Crispy Brussels Sprouts
8
8
French Fries
8
8
Sautéed Broccoli
8
Lunch
Served from 12 – 4 pm Weekends.
Salads
$11
Hudson Valley Baby Kale
Pecorino, Golden Raisins, Toasted Pine Nuts, Sherry Shallot Vinaigrette
$11
$14
Organic Mixed Greens
Cherry Tomatoes, English Cucumbers, Red Onions, Feta Cheese, Calamata Olives, Balsamic Vinaigrette
$14
$16
Beet Salad
Tomato, Arugula, Goat Cheese, Aged Balsamic Vinaigrette
$16
$11
Wedge Salad
Iceberg Lettuce, Bacon, Cherry Tomatoes, Pickled Red Onions, Blue Cheese Dressing
$11
$14
Caprese Salad
Beefsteak Tomatoes, Fresh Mozzarella, Extra Virgin Olive Oil, Basil
$14
$14
Burrata & Prosciutto
Vinny’s Burrata, Tomatoes, Prosciutto, Basil, Balsamic Glaze
$14
Chicken 9, Salmon 10, Steak 15
Add
Chicken 9, Salmon 10, Steak 15
Appetizers
$8
Soup of the day
Ask your server for daily preparation
$8
$13
PEI Mussels
White Wine, Garlic, Basil Or Pernod Cream Sauce. Served with Garlic Crostini.
$13
$14
Crab Stuffed Shrimp
Sweet Thai Chili Sauce
$14
$14
Angelo’s Meatballs
Specialty Beef Blend, Ricotta, Monte’s Tomato Sauce, Parmesan
$14
$10
Baked Mac & Cheese
Old Fashion Style, Toasted Breadcrumbs Add: Bacon 2, Prosciutto 3, Truffle Oil 3
$10
$14
Grilled Flatbread
Ask your server for daily preparation
$14
$22
Butcher’s Plate
Imported Meats and Cheeses, Housemade Pickles, Olives, Mustard, Crackers
$22
$13
Shrimp Cocktail
Cocktail Sauce, Lemon Wedge
$13
Entrées
$14
Omelette Du Jour
Ask Your Server for Daily Preparation. Choise of Toast or House Salad
$14
$15
RST Burger
8oz. Special Blend Burger, Lettuce, Aioli, Toasted Brioche Bun, Housemade Pickles & Fries. Cheese Choice: American, Cheddar, or Blue. (Add Bacon 2)
$15
$18
Grilled Steak Sandwich
Cheddar Cheese, Grilled Onions, Chipotle Mayonnaise, Toasted Baguette, French Fries
$18
$15
Grilled Chicken BLT
Toasted Brioche Bun, Lettuce, Tomato, Aoli, Bacon, French Fries
$15
$17
Black Bean & Quinoa Burger
Lettuce, Tomato, Aioli, Toasted Brioche Bun, Housemade Pickles & Fries. Cheese Choice: Blue, American or Cheddar
$17
$15
Meatball Hero
Monte’s Tomato Sauce, Mozzarella, Grated Parmesan, Toasted Baguette French Fries
$15
$15
Rueben Sandwich
Pastrami, Thousand Island Dressing, Swiss Cheese, Sauerkraut, Grilled Rye, French Fries
$15
$22
Grilled Mid Atlantic Salmon
Balsamic Reduction, Garlic Mashed Potatoes, Sautéed Brussel Sprouts
$22
$22
Chicken Alfredo
Tender Chicken Simmered in a Creamy Alfredo Sauce, Penne Pasta
$22
$22
Penne with Meatballs
Angelo’s Meatballs, Housemade Tomato Sauce, Grated Parmesan
$22
$24
Linguini White Clam Sauce
Little Neck Clams, Olive Oil, Garlic, Fresh Parsley
$24
Sides
$8
Creamy Mashed Potatoes
$8
$8
Fingerling Potatoes
$8
$8
Sautéed Broccoli
$8
$8
Crispy Brussels Sprouts
$8
$8
French Fries
$8
$8
Sautéed Broccoli
$8
Beer & Wine
Sparkling Wine
$8
/
$36
Prosecco
La Marca, Italy
$8
/
$36
$48
Domaine Chandon
Brut Classic, CA
$48
Whites
$10
/
$33
Sauvignon Blanc
Kim Crawford, Marlborough, New Zealand
$10
/
$33
$12
/
$36
Chardonnay
Wolffer Estate, Long Island, New York
$12
/
$36
$9
/
$30
Chardonnay
Hanging Vine, Monterey, California
$9
/
$30
$12
/
$36
Chardonnay
Bonterra Organic, California
$12
/
$36
$32
Albarino
Martin Codax, Rioja, Spain
$32
$9
/
$30
Pinot Grigio
Da Vinci, Trentino-Alto Adige, Italy
$9
/
$30
$57
Pinot Grigio
Santa Margherita, Trentino-Alto Adige, Italy
$57
$8
/
$24
Moscato
Zebo, Sicily, Italy
$8
/
$24
$12
/
$36
Tocai Friulano
Millbrook Vineyards, New York
$12
/
$36
$10
/
$30
Rosé
Barton & Guestier, Loire, France
$10
/
$30
$13
/
$45
Rosé
Whispering Angel, Cotes De Provence, France
$13
/
$45
Reds
$8
/
$24
Pinot Noir
Vicola, California
$8
/
$24
$10
/
$35
Pinot Noir
Barton & Guestier Bistro, Languedoc Roussillon, France
$10
/
$35
$12
/
$36
Malbec
Don David, Calchaqui Valley, Argentina
$12
/
$36
$9
/
$30
Montepulciano
Ca’Donini , Italy
$9
/
$30
$15
/
$50
Merlot
Rodney Strong, Sonoma County, California
$15
/
$50
$9
/
$24
Merlot
Duck Walk, Long Island, New York
$9
/
$24
$10
/
$30
Cabernet Sauvignon
Columbia Crest, Patterson, Washington
$10
/
$30
$18
/
$52
Cabernet Sauvignon
Decoy, Sonoma County, California
$18
/
$52
$10
/
$38
Cabernet Franc
Millbrook Vineyards, New York
$10
/
$38
$11
/
$35
Chianti
Ruffino Chianti Classico, Tuscany, Italy
$11
/
$35
$10
/
$35
Chianti
Cecchi Chianti Classico, Tuscany, Italy
$10
/
$35
Specialty Cocktails
Caramel Apple Moscow Mule
Stoli Salted Caramel Vodka, Apple Cider, Fever Tree Ginger Beer, Apple Slice & Cinnamon Stick
Pear Elderflower Collins
Hendricks gin, St Germain, Honey Syrup, Pear Puree, Club Soda, Lemon Slice, Cinnamon Rim
Local Whiskey Plum Manhattan
Taconic Distilleries Straight Bourbon Whiskey, Antica Carpano Sweet Vermouth, Plum Bitters, Bourbon Soaked Cherries
Cranberry Basil Margarita
Basil Infused Casamigos Blanco, Cranberry Purée, Sour Mix, Cointreau, Choice of Salt Rim
Honey Hot Toddie
Jack Daniels Tennessee Honey, Freshly Squeezed Lemon Juice, Hot Water
Vanilla Bean Dark & Stormy
Vanilla bean infused Captain Morgan, Fresh Lime Juice, Fever Tree Ginger Beer
Flights
A sampler of Beer, Wine or Specialty Cocktails
We are committed to our customers. From dining in our restaurant, throwing a few back at our bar, catering your next party, hosting your next private function or simply providing you with take out on those days when you don't feel like cooking, Monte's will take care of it all.
Along with our traditional menus, Monte's also caters to those with specialized, dietary needs.